Organic fruit pie

  • Crostata di Frutta Bio

INGREDIENTI

1 pack of mix for organic pie Molino Rossetto
125 g of butter
1 whole egg
Jam and fruit

PRODOTTI USATI

  • ORGANIC MIX FOR TART 400 G MR

PREPARAZIONE

Pour the mix on the table and put in the centre some butter in pieces and the egg. Knead rapidly and let it rest in the fridge for 3 minutes envolved in some film. Then roll the dough down on a pan with the rolling pin to make a pie. Decorate and stuff, for ecample with strawberries jam and cook in the oven at 180°C for about 30 minutes, or stuff it with fresh fruit at the end of the baking.