Ideal to enrich salads or other recipes or to decorate bread, bread sticks and savoury pies. You can mix the seeds directly to the flour and proceed with the dough or use the seeds to decorate the surface of the products before cooking them.
Dissolve the sachet of dried active yeast (which you will find attached to the inside of the pack) in 280 ml of lukewarm water. Pour the ‘Rye Bread Mix’ onto a flat surface or into a bowl. Add the dissolved yeast in the water and knead for 5-10 minutes until the dough is smooth and even. Cover it with a wet cloth or cling film and leave it to...
In the stand mixer add flour, sugar and brewer’s yeast. Add warm water and milk and start to knead, add honey, butter and salt. Put the dough in a bowl, cover with clingfilm and let it rise until it doubled in size.
Form the dough into 9 balls and give them the form of a donut. Lay the donuts down the baking tray and let them rise for half an...
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