Veneta FLOUR - 35,27 OZ (1 KG) -
Soft wheat flour type “00” 100% Veneto wheat. Ideal for all recipes. In particular to prepare cakes and pasta.
It is obtained by the ground and sieving of the soft wheat.
It is characterised by low content of ash (0,55% max), and by a content of plant fiber that is lower than the quantity that you find in flour type "0".