SOFT WHEAT FLOUR TYPE 00 100% ITALIAN WHEAT 750 G

Confezione da 750 g

The new product line in brik is born with the aim of creating a modern, handy and eco-friendly flour-line. Definitely a clean and efficient way to use flour, and the new pack is strong and easy to store.
Not only: it can be easily closed and, once finished its content, the pack can be used again as container, have a new life or be recycled by separating easily the plastic cap from the pack made of FSC paper from responsibly managed forests and fully recyclable, including the film of transparent windows.

Technical data: W 200 - 250, P/L between 0,5 - 0,6

290 Items in stock

1,29 €

Add to wishlist

  • Plumcake alle fragole

    Plumcake alle fragole

    Shake eggs, sugar and lemon peel, until you obtain a soft compound. Add some oil, and go on shaking. Add ambient temperature yogurt with some flour (previously mixed with flour). The dough should be compact. Add less than 200g of strawberries previously cleaned and cut in some slices. Mix everything and pour the dough with strawberries in...
    LEGGI
  • Apulian flat bread

    Apulian flat bread

    Knead flour with the potatoes, the yeast and some water. Pour remaining salt and water. Add some oil. Pasta should be smooth and elastic. Let the dough rest for about 20 minutes. Give the shape of a ball and let it rest for about 1 hour. Prepare the brine: all the ingredients must be emulsified with a whip. When the dough has rested,  roll it...
    LEGGI
  • Plumcake all'arancia

    Plumcake all'arancia

    LEGGI
  • MUFFIN GELATO

    MUFFIN GELATO

    LEGGI
Precedente

ALTRE RICETTE

Successivo