Gusto Sano - February 2018
Molino Rossetto, natural millers
Gusto Sano (February edition) tells our story about natural millers : magic of an "antique small world" as the world of the past mill, an art that has been passed from father to son, in which we have been able to take and interpret customers changing needs.
The story of Chiara Rossetto highlights the main steps: the Gdo, new products, new challenges for the future, inside a new vision which is more green and sustainable.
Gusto Sano (February edition) tells our story about natural millers : magic of an "antique small world" as the world of the past mill, an art that has been passed from father to son, in which we have been able to take and interpret customers changing needs.
The story of Chiara Rossetto highlights the main steps: the Gdo, new products, new challenges for the future, inside a new vision which is more green and sustainable.
