OAT FLOUR - 14,11 OZ (400 G) -

Dissolve the sachet of dried active yeast (which you will find attached to the inside of the pack) in 290 ml of lukewarm water. Pour the ‘Mix bread with organic KAMUT®    Khorasan wheat ’ onto a flat surface or into a bowl. Add the dissolved yeast in the water and knead for 5-10 minutes until the dough is smooth and even. Cover it with a wet...