GLUTEN FREE MIX FOR PIZZA AND BREAD -17,64 OZ (500 G) -

It contains a dry active yeast sachet 0.42 oz (12 g) 

80 Items in stock

3,10 €

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Gluten Free for everyone!

Gluten Free for everyone!

Gluten free does not mean only waiver. starting from mediterranean food, there is much food gluten free that everyone eat everyday. The advantage of a gluten free diet or with a reduced content of gluten for people that are not celiac is related to the possibility to vary the types of cereal dishes . there are many tasty recipes to...
LEGGI
  • Gluten-free pizza

    Gluten-free pizza

    Dissolve the yeast in 375 ml of lukewarm water. Spill the mix for bread and pizza on a flat surface, or in a bowl. Add the yeast and knead for 5-10 minutes, until you obtain a smooth and homogenous dough. Let it rise for about 1 hour and cover it with a wet towel or some film. Knead the dough and roll it on a pan with some oil and oven paper....
    LEGGI