GLUTEN FREE MIX FOR PIZZA AND BREAD -17,64 OZ (500 G) -

It contains a dry active yeast sachet 0.42 oz (12 g) 

30 Items in stock

2,26 €

3,23 €

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  • Gluten-free pizza

    Gluten-free pizza

    Dissolve the yeast in 375 ml of lukewarm water. Spill the mix for bread and pizza on a flat surface, or in a bowl. Add the yeast and knead for 5-10 minutes, until you obtain a smooth and homogenous dough. Let it rise for about 1 hour and cover it with a wet towel or some film. Knead the dough and roll it on a pan with some oil and oven paper....
    LEGGI