BIGOOD VEGETABLE SEAFOOD SAUCE - 53 GR

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The BIGOOD Plant-Based Line is an innovative selection of products made from textured pea protein. With growing environmental awareness and increasing demand for sustainable meat alternatives, the rehydratable Plant-Based Line is designed to meet the needs of those looking for a healthy, high-protein, and sustainable diet without sacrificing taste and convenience.


• 31% protein
• Quick and easy to prepare
• Ready in just 5 minutes


BIGOOD VEGETABLE SEAFOOD SAUCE is an alternative that recreates the taste and flavor of traditional seafood sauces. Convenient to prepare and store, it brings all the essence of the sea to the table in an innovative way. Made with textured pea protein, it is perfect for those following a healthy diet without compromising on flavor.


Textured pea proteins are derived from processing the legume, removing fats and carbohydrates, and can serve as a nutritional alternative to animal proteins. With 53g of product, you can prepare 2 servings.


 

VEGETABLE SEAFOOD SAUCE RECIPE - INGREDIENTS for 2 servings

INGREDIENTS TO ADD:

   -200 ml of water, one package of BIGOOD VEGETABLE SEAFOOD SAUCE


PREPARATION: 

In a small pot, bring the water to a boil and add the contents of the package. Turn off the heat and stir occasionally for 5 minutes. Use the BIGOOD Vegetable Seafood Sauce to season your favorite pasta or create other recipes.


94 Items in stock

2,90 €

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  • Mantovana cake

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    Mix soft butter with sugar and lemon peel. Pour eggs and yolks. When cream is smooth and without lumps add flour and mix to obtain a smooth dough. Pour the dough on a pan with some butter and some flour and put some almonds on the surface. Cook at 180°C for about 35-40 minutes. Check the cooking with a stick. Watch again the episode of  COTTO...
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