CAPPELLI WHEAT FLOUR - 17,64 (500 G)

Confezione da 750 g

Senatore Cappelli Durum Wheat Flour

Source of fiber and protein

Discover the authentic taste of ancient grains with our Senatore Cappelli Durum Wheat Flour, perfect for those who value genuine flavors and high-quality performance in the kitchen.
Made from a historic Italian variety of durum wheat, this flour stands out for its rich and balanced nutritional profile, naturally high in fiber and protein — ideal for doughs with a bold flavor and rustic texture.

Perfect for: Bread, pizza, focaccia, fresh pasta, and baked goods with a distinctive and aromatic character.

Why choose it:
- Made from ancient Italian grains
- Source of fiber and source of protein
- Authentic, aromatic flavor
- Carefully milled to preserve the grain’s natural goodness


 

92 Items in stock

3,70 €

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  • Apulian cappelli wheat flat bread with cherry tomatoes

    Apulian cappelli wheat flat bread with cherry tomatoes

    Knead flours with some water and dry sourdough. When the dough has a certain consistency, add sat and oil and go on kneading energically to obtain a smooth dough. Let the dough rise for about one hour in the oven off with the light on. Knead the dough again and roll it with your fingers on a pan, Add cherry tomatoes, oregano, salt and put some...
    LEGGI
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