GLUTEN-FREE MIX FOR ALL CAKES - 14.11 OZ (400 G)

Gluten-free product. Mix with rice flour and sugar. The packaging contains six recipes: tart, margherita cake, swirl pound cake, cocoa cake, plum cake, muffin. 

It may contain soy.

 

87 Items in stock

2,49 €

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  • Gluten-free plum cake

    Gluten-free plum cake

    Knead the butter with the contents of the pack until to get a frothy cream. Add the eggs, the orange peel, the zest, the orange juice and the candied fruit. Stir all together and pour the mixture into a 22 cm plum cake tin. Bake the plum cake at 180° for 35 minutes. Take the cake out of the oven, leave it to cool for 5 minutes, remove it from...
    LEGGI