MIX WHOLEWHEAT CAKE - 14,11 OZ (400 G) -
With wholewheat flour. Ingredients to add: 4,41oz (125g) butter, 3 eggs, 5.07 fl oz (150ml) of milk. 180° (356 F) for 40 minutes.
It is produce in a factory that uses soy, sesam seeeds and milk.
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