GLUTEN-FREE MIX FOR HAZELNUT CAKE - 9,88 oz (280 g) -

Gluten-free product. Made by hazelnuts flour. Ingredients to add: 2.12oz (60g) butter (or margarine); 2 whole eggs, 3.38 fl oz (100ml) of water; 0.21 oz (6g) baking powder.

It may contain soy, celery, sesame seeds, mustard, milk, sulphite and nuts.

75 Items in stock

3,99 €

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Gluten Free for everyone!

Gluten Free for everyone!

Gluten free does not mean only waiver. starting from mediterranean food, there is much food gluten free that everyone eat everyday. The advantage of a gluten free diet or with a reduced content of gluten for people that are not celiac is related to the possibility to vary the types of cereal dishes . there are many tasty recipes to...
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