Vegan almonds milk cake
Mix almonds milk, honey, oil, sugar and knead all the ingredients until you obtain an emulsified cream. Mix flours with cream of tartar and add them to the liquid compound. Mix for about 1 minute. Choose the most appropriate mold: for a cake of 20/22 cm, for a plum cake use a mold of 21x9 cm, or you can make muffins or cupcakes. Cook at 180° for about 35-45 minutes. Cooking time can be different depending on the cake that you have chosen (for muffins or cupcakes it is about 15-20 minutes). Checj the cooking before you remove from the oven.